EASY VEGAN PANCAKES

Who doesn’t love pancakes??…I know I do :). Especially my EASY VEGAN PANCAKES which are light and fluffy, perfectly sweet, incredibly tasty, and SO easy to make…they’re even good for you! You can make these in a batch, and keep em in the fridge or freezer for an even quicker breakkie…but they take less than…

FRAGRANT SWEET POTATO CHICKPEA CURRY

Now THIS is flavour. A gorgeous blend of herbs and spices make this fragrant sweet-potato chickpea curry one of my all time FAVOURITE meals….especially with brown rice and homemade breads. Packed with veggies, from creamy sweet potatoes, peppers and carrots, to courgettes and broccoli, this hearty curry is full of nutrients, vitamins and minerals giving…

BANANA CHOCOLATE-CHIP MUFFINS (one bowl!)

Light, fluffy, perfectly sweet and delicious. These one-bowl banana muffins are easy to make, use 9 simple ingredients, and can be whipped up in under 30 mins. Sounding good? Read on to find out how you can make them! What better way to use up over-ripe bananas than my making a batch of banana muffins?…

VEGAN MERINGUE

Vegan meringue? Is that even a thing? Yes it is, and it’s pretty damn delicious too. Made with aquafaba(or chickpea water), these have a crispy shell, and a sweet, chewy center…just like meringue! Insanely easy to make and satisfyingly delicious, they’re the perfect treat to whip up for friends and family. You can’t even tell…

TOFU SCRAMBLE

People often struggle to think of savory vegan breakfast options. This easy and versatile tofu scramble will transform your mornings, when you your not really fancying something sweet. Packed with flavor, and your choice of veggies, its the perfect high-protein start to the morning! Tofu makes for a perfect substitute for scrambled-egg. When crumbled up…

CAULIFLOWER STEAKS with crispy chickpeas and a giant couscous salad

Ah cauliflower. So versatile, so delicious, and so PERFECT in these spicy vegan steaks. infused with mouth-watering spices, and baked until crisp, they’re the perfect addition to any plate. Served with a fresh giant couscous salad, and crunchy chickpeas, this recipe has it all(and if a firm favorite in my house!). The cauli steaks are…

CHOCOLATE-CHIP BANANA BREAD (with oil free version)

Who doesn’t love banana bread? Sweet, squidgy, moist, satisfying, full of flavor…I could go on. But it gets better. I mean, chocolate chips? Of course it gets better! This vegan banana bread is easy to make, has that perfect fluffy texture, and tastes incredible. You would never know it’s vegan, and pretty good for you…

MEXICAN PULLED-JACKFRUIT

Succulent, tasty and full of flavor, this Mexican pulled-jackfruit is one you don’t want to miss. Resembling the texture of pulled pork, this makes the perfect addition to burritos, nachos, tacos, fajitas, burrito bowls…and pretty much everything else you can think of(who needs meat right?!). Jackfruit comes from the same family as figs and mulberries,…