Breads, Buns & Scones

Bath Buns are soft, sweet, and filled with juicy raisins and candied peel—perfect for teatime treats. Bath Buns have always been a special treat in …

This Bake is a delicious twist on traditional scones, filled with savory Gruyère cheese and juicy olives for a flavorful treat. Nothing beats the smell …

These fruit scones are light, fluffy, and packed with a mix of juicy dried fruits—perfect for teatime or a cozy snack. There’s a little magic …

Mary Berry Hot Cross Buns are soft, spiced, and packed with juicy currants and candied peel—perfect for Easter or any cozy teatime. I remember as …

A simple and fluffy pancake recipe inspired by Mary Berry’s classic style. Sometimes mornings get busy, and you want a quick breakfast that still feels …

A traditional, warm griddle cake full of currants and comfort. Singin’ Hinny is a classic Northern English treat that I love making on a chilly …

Rock Cakes Mary Berry are crunchy, crumbly, and packed with sweet currants—perfect for a quick teatime snack. Rock Cakes Mary Berry always reminds me of …

Potato Scones are soft, fluffy, and perfect for a cozy breakfast or snack. Growing up, I remember my family always having potato-based breads and treats …

These griddle scones are soft, fluffy, and cooked right on the stovetop for a quick, tasty treat. Mornings can get hectic, and sometimes there’s no …

Coburg Buns are soft, spiced buns topped with crunchy sliced almonds—perfect for teatime or a cozy snack. Coburg Buns have a lovely old-fashioned charm, yet …

These scones are light, cheesy, and have a gentle kick of spice—perfect for any time of day. When I was visiting the English countryside, I …